
Dinner Menu
ENTRÉES
These dishes are great for sharing
KASHK BADEMJAN (Caviar d’aubergine)
Fried eggplants, onion, garlic, mint, sour cream, saffron, with home-made bread.
Single serve
CHF 12
Double serve
CHF 20

Houmous au safran
Chickpeas, garlic, tahini, olive oil, onions, saffron, fresh lemon juice, with Barbari bread
CHF 12

MAST-O-KHIAR
Cucumber, mint, home-made yogurt.
CHF 11

MAST-O-MOUSSIR
Yogurt with moussir (wild Persian shallot), aromatic herbs from the Iranian mountains
CHF 11

SALADE SHIRAZ
Cucumber, tomatoes, red onions and mint, seasoned with fine herbs, olive oil, lemon juice and balsamic vinegar.
Single serve
CHF 10
Double serve
CHF 18

ZEYTOUN PARVARDEH
Marinated olives with pomegranate sauce, walnuts, olive oil, and herbs.
CHF 12

Sharing Plat
3 starter choices to share for 2 or 3 persons
CHF 29
Mains
A diverse range of flavorful dishes which are all sourced daily and locally
KHORESH FESENJAN
Eggplant in a sauce of pomegranate concentrate and crushed walnuts.
CHF 25

PAVÉ DE SAUMON
Pan seared salmon marinated in saffron and lemon juice, served with saffron rice.
CHF 34

DJOUJEH KABAB SANS OS (260g - *suisse)
Chicken breast skewers marinated in lemon and saffron sauce.
CHF 28

KABAB BARG (bœuf) (250g - *suisse)
Grilled beef fillet skewer.
CHF 40

KABAB KOUBIDEH
2 Minced lamb and beef meat kebabs.
CHF 24

KABAB BAKHTIARI (260g - *suisse)
Combination of beef fillet and chicken breast.
CHF 35

KABAB SOLTANI (200g + 130g - *importée/suisse)
A skewer of lamb fillet and a skewer of lamb and ground beef.
CHF 41

KABAB MAKHLOT (130g + 220g - *suisse)
A skewer of lamb and ground beef and a skewer of chicken breast marinated in a lemon juice and saffron sauce
CHF 37

KABAB CHENJEH (250g - viande importée)
A grilled skewer of cubed lamb filet mignon.
CHF 34

ASSIETTE DES BROCHETTES MIXTES (3 personnes)
Three skewers of minced meat (beef and lamb), one skewer of lamb fillet (barg) and one skewer of chicken breast, served with four different kinds of Persian rice
CHF 119

KHORESH GHORMEH SABZI
Lamb stew with herbs (parsley, coriander, shanbalileh, tareh, spinach), red beans and dried lemon.
CHF 29

KHORESH GEYMEH BADEMJÂN
Lamb stew, eggplant, yellow split peas, tomato sauce.
CHF 29

KHORESH FESENJAN
Beef meatball in a pomegranate concentrate sauce and crushed walnuts.
CHF 29

ZERESHK POLO BA MORGH
Chicken stewed in a saffron-tomato sauce, served with saffron-infused basmati rice and barberries.
CHF 28

BAGHALI POLO BA MAHITCHE
Braised lamb shanks with dill and fava bean rice.
CHF 35

ASSORTIMENT DE PLATS MIJOTÉS
Three kinds of stews to choose from, served with four different kinds of Persian rice.
CHF 99

ACCOMPAGNEMENTS
FRENCH FRIES
CHF 10

SAFFRON RICE
CHF 7

ZERESHK POLO
Barberry rice.
CHF 9

ALBALO POLO
Sour cherry rice
CHF 12

BAGHALI POLO
Rice with beans and fresh herbs.
CHF 12

SAUTÉED GREEN BEANS
CHF 8

Desserts
Our desserts are made in house by our pastry chef
BAGHLAVA
Puff pastry filled with pistachio and almonds
CHF 4.50

MOELLEUX AU CHOCOLAT et glace au choix
CHF 15
LEMON MERINGUE PIE and ice cream of your choice
Pistachio and ice cream of your choice
CHF 15
TATIN TARTELETTE and vanilla ice cream
Our delicate, yet rich signature chocolate mousse dessert
CHF 15
MÖVENPICK Ice cream
Flavors: Vanilla, Chocolate, Caramel, Strawberry, Stracciatella Sorbet: Mango, Lemon
CHF 4

BASTANI SONATI
Iranian ice cream with saffron, pistachio and cream.
CHF 9.80

FERENI (Gluten Free )
Rice flour, milk, sugar, rose water flavoring and red fruit coulis or pomegranate concentrate
CHF 9
