Restaurant Iranien Genève: Discover Damavand in the Heart of Geneva

If you're searching for an authentic Persian restaurant in Geneva, look no further than Damavand — a warm, inviting space where tradition meets passion, and every dish tells a story. Restaurant Iranien Genève: Discover Damavand in the Heart of Geneva

Founded by Maryam Moharrery, a doctor turned chef from Tehran, Damavand is a tribute to the rich culinary heritage of Iran. Since moving to Geneva in 2008, Maryam has dedicated herself to sharing the flavors of Persian cuisine with a modern, heartfelt approach.

What sets Damavand apart is not just the food — though the saffron-infused rice, slow-cooked stews, and grilled kebabs are unforgettable — but the spirit behind it. Every plate is prepared with care, using recipes passed down through generations, and served with the warmth of Persian hospitality.

Located in Geneva, Damavand brings a unique cultural experience to the city’s diverse dining scene. Whether you're new to Iranian food or have grown up with the tastes of home, Damavand invites you to sit down, share a meal, and feel part of a story that stretches from Tehran to Switzerland.

From lunch with colleagues to a weekend dinner with family, Damavand is a place to gather, celebrate, and enjoy the comfort of home-style Persian cooking in a beautifully modern setting. #Restaurant Iranien Genève

Visit Damavand and discover why it’s more than a restaurant — it’s a journey.